Evening Menu

 

Bread Basket with Balsamic Vinegar & Olive Oil £2.50

STARTERS

Parma Ham & Melon £7.50

Caprese Salad – Mozzarella, Tomato & Roast Peppers £7.00

Selection of Cold Meats £7.50

Warm Chicken Salad with Pine Nuts £7.50

Smoked Salmon with Scrambled Egg & Fresh Asparagus £8.00

Tuna & Fagolioli Bean Salad £7.00

Bresaola (Cured Beef) with Mixed Leaves & Provolone Shavings and a Lemon Wedge £7.50

Wild Mushrooms on Toast with a Garlic & Cream Sauce £7.75

PASTA DISHES

Available for Starter & Main Courses

Spaghetti Bolognese £7.75/ £12.00

Tagliatelli Carbonara with Crispy Parma Ham £7.75 / £12.00

Tortellini filled with Pear & Ricotta in a Tomato & Cream Sauce with a Hint of Chili £8.00/ £12.00

Ravioli Filled with Lobster in a Smoked Salmon & Cream Sauce £9/ £15.00

Spaghetti with Broccoli, Asparagus and Courgettes with Garlic, Chilli

and Basil with Extra Virgin Olive Oil £7.75/£12.00

MAIN COURSES

All served with Fresh Seasonal Vegetables and the famous roast potatoes

Pan-Fried Chicken Breast with a Wild Mushroom Cream Sauce £18.50

Pan-Fried Chicken Breast with Roast Peppers in a Tomato and Chilli Sauce £18.50

Roast Leg of Duck with Chilli & Garlic £17.50

Roast Leg of Duck with Orange Sauce £17.50

Fillet of Beef with Artichoke & Dolcelatte Sauce £27.00

Fillet of Beef with Brandy & Cracked Black Pepper Cream Sauce £27.00

Plain Grilled Fillet of Beef £26.00

Roast leg of Pork in a tomato & chilli & cannellini bean sauce £25.00

Lamb Shank with wild mushrooms chilli & garlic in a port & red wine jus £27.00

FISH DISHES

Fish Dishes are available scallops & tiger prawns & seabass & monkfish

DESSERTS

Selection of Homemade Puddings, Ice Creams & Sorbets from £5.75

Cheese & Biscuits £6.75